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White Bean Chicken Chili

Submitted by Star

Ingredients

2 Tbsp vegetable oil
1 lb diced, cooked chicken meat
1 onion, chopped
2 cloves garlic, minced
14.5 oz can chicken broth
18.75 oz can tomatillos, drained and chopped
16 oz can diced tomatoes
7 oz can diced chiles
1/2 tsp dried oregano
1/2 tsp ground coriander
1/4 tsp ground cumin
15 oz can white beans
2 ears fresh corn
salt to taste
ground black pepper to taste

Directions

Heat oil, and cook onion and garlic until soft.

Stir in broth, tomatillos, tomatoes, chiles and spices. Bring to a boil, then simmer for 10 minutes.

Add corn, chicken, and beans; simmer 5 minutes. Season with salt and pepper to taste.

For a fun party dish, put chili pot out with sides of lime slices, avacado, sour cream, shredded cheese, and/or tortilla chips for guests to garnish their soup with.