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Submitted by Texas Red Ingredients 1 box Chocolate Cake Mix
Topping one
Topping two Directions Preheat oven 350 degrees. Lightly grease 15 1/2 " x 10 1/2'" jelly roll pan. Bake cake in jelly roll pan according to the directions on the box for 20-30 minutes or until cake tests done. Allow to cool. Mix sugar, butter, Crisco, evaporated milk and vanilla extract together until creamy with an electric mixer. Spread over cooled chocolate cake. Heat opened can of fudge frosting in the microwave 30 seconds to 1 minute till pourable. Pour over white topping. Refrigerate over night.
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